Who says treats can only be sugary candy corn and lollipops? Believe it or not, today’s Chocolate Butter Protein Cups recipes will earn you the title “Best trick-or-treating house” in the neighborhood.
Halloween delights: Chocolate butter protein cups
Elias Dermot
Rated 5.0 stars by 1 users
Category
Energy bite
Servings
4
Prep Time
10 minutes
Cook Time
20 minutes
Whether you're an experienced home cook or a newbie, you can easily whip up a batch of healthy protein cups in the blink of an eye. Healthy, yummy, and easy to make, these cups promise fulfilling snacks for your little kiddos to get spooky all seasons.
Ingredients
-
1/2 to 1 scoop of NuBest Tall Protein, Chocolate flavor
1/4 cup of cocoa powder
2 tablespoons of sweetener of choice
A pinch of salt
1/4 cup of milk (almond or skim)
1/4 cup of low-fat Greek yogurt
1/4 cup of powdered peanut butter
1/4 cup of water
1 tablespoon of honey
A pinch of salt
For the chocolate layer:
For the peanut butter layer:
Directions
Prepare the Peanut Butter Layer: In a small bowl, mix peanut butter powder with water, honey, and a pinch of salt until smooth, then set aside.
Prepare the Chocolate Layer: In a separate bowl, combine NuBest Tall Protein, cocoa powder, sweetener, salt, milk, and Greek yogurt, stirring until smooth.
Assemble the Cups: Line a mini muffin tin with paper liners or lightly coat it with non-stick spray. Spoon about a teaspoon of the chocolate mixture into each cup, add a layer of the peanut butter mixture, and top with another layer of chocolate.
Freeze: Place the tin in the freezer for 1-2 hours or until the cups are firm.
Enjoy: Once set, remove the peanut butter cups from the tin and savor your protein-rich, healthy treat!
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