Name: Chocolate/Vanilla Ice Cream
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 1
Ingredients: ½ to 1 scoop of NuBest Tall Protein (Chocolate or Vanilla); 7 ½ oz canned coconut milk, refrigerated for 8 hours; 2 frozen bananas; 1/8 cup coconut sugar

So, why settle for ordinary ice cream when you can delight your child's taste buds and nourish their bodies all in one sweet, frozen scoop? Get ready for smiles, laughter, and many "more, please!" moments.

Chocolate/Vanilla Ice Cream

Elias Dermot

Rated 5.0 stars by 1 users

Servings

1

Prep Time

5 minutes

Cook Time

15 minutes

This irresistible recipe - Chocolate/Vanilla Ice Cream - is a surefire way to turn any frown upside down and keep those energy levels soaring. Creamy vanilla or rich chocolate swirl together in a frozen symphony, while the added protein boost ensures your kids stay strong and active throughout the day. It is a guilt-free treat perfect for playdates, post-school snacks, or even as an after-dinner dessert.

Ingredients

½ to 1 scoop of NuBest Tall Protein (Chocolate or Vanilla)
7 ½ oz canned coconut milk, refrigerated for 8 hours
2 frozen bananas
1/8 cup coconut sugar

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Directions

Add refrigerated coconut milk, coconut sugar, and bananas in a food processor and blend until creamy and smooth.
Continue adding protein powder and mix well.
Enjoy instantly, or if your kids prefer hard ice cream, pour it into a loaf pan and freeze it for at least an hour.