Back to ingredients
What is it?
A perennial flowering plant in the legume family Fabaceae
North America, South America, Europe, Africa, Asia, Australia, and New Zealand
Promote healthy liver function*
Alfalfa is low in calories and can help boost liver performance, reduce inflammation, and lower blood cholesterol level.
We base our choice of which nutrients to include in our formula on a growing body of research conducted by prestigious organizations. Of the thousands of clinical studies that guide our nutrient selection process, the titles below stand out as highly influential.
Alfalfa (Medicago sativa L.)
The Samuel Roberts Noble Foundation
The antioxidant effect of Medicago Sativa L. (Alfalfa) ethanolic extract against mercury chloride (HgCl2) toxicity in rat liver and kidney: an in vitro and in vivo study
Effects of increasing Alfalfa (Medicago Sativa) leaf levels on the fattening and slaughtering performance of organic broilers
University of Strasbourg
There are 10410 studies on ALFALFA and counting.